the taste of bornholm

monthly  specials

May: Rabarber cake 40,-

June: Dressed tartar with rye bread chips 99,-

July: White chocolate mousse with strawberry 50,-

August: Classic Chicken salad with pickled green tomatoes 80,-

September: Chili con Carne 99,-

October: Klint´s Three Classics 135,-

* all of our coffee, milk and soy milk are certified organic

** please inform our staff about any allergies or dietary restrictions

openfaced sandwiches & fisH

from 11.30 - 15.30

Herring tasting plate with marinated, curry and Hammershus spiced herring, bread, lard and butter 115,-

Salted and fried herring with Bornholm mustard, homemade pickled beets and caramelised onion 80,-

Hot fishcakes with homemade remoulade, lemon and rye bread 90,-

Pan fried breaded fish fillet with homemade remoulade and rye bread 90,-

Sol over Gudhjem: smoked herring with radish, eff yolk and onions 80 ,-

Smoked salmon with rye bread with mustard dressing with dill 90,-

Lemon marinated shrimp on rye bread with homemade dressing 90,-

soups, salads & Snacks

from 11.30 - 15.30

Klint´s chicken cesar salad, served with bread 90,-

Nachos with cheese, jalapeños, salsa and guacamole 60,- with chicken +15,-

Tomato soup with creme fraiché, served with bread and butter 88,-

French fries with choice of dressing 50,-

Sandwichs & Burgers

from 11.30 - 15.30

Chicken sandwich with bacon, homemade curry dressing, served with tortilla chips and salsa 115,- with french frites +15,-

Klint´s burger with creme fraiché dressing, french fries and chilimayo 135,-

Warm smoked salmon sandwich with a herbed cottage cheese dressing 115,-

Pariserbøf: seared tartar on toast with remoulade, capers, onions, beets and egg yolk 125,-

* all sandwich can be ordered on rye bread, our rye bread is freshly baked from Bakery Mortensen in Nexø

Childrens menu

from 11.30 - 15.30

Breaded fish fillet with bread or french fries 65,-

Fishcakes with bread or french fries 65,-

Child burger with ketchup, cucumber, tomato lettuce and french fries 78,-